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It is best enjoyed as part of a rustic charcuterie board or simple gourmet snack
making it a favourite among chefs and caviar connoisseurs
and an elegant balance of sweetness and acidity
• Crafted from 100% Italian high-protein durum wheat semolina
with a clean peppery freshness that enhances rather than dominates the fish
Petit Delicatessen 100g Anchovies extract It is best enjoyed asA smaller format of the classic Turrn de Alicante, this Petit Delicatessen version delivers the same authentic flavour in a convenient size. Made with whole roasted almonds bound in golden honey and egg white, it offers a firm, brittle texture with a clean snap and a rich, nutty profile. Perfectly balanced with delicate sweetness and subtle caramelised notes, this premium turrn showcases the craftsmanship of Pablo Garrigs Ibez in a more accessible
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