Kauran-18-oic acid, 16, 17, 19-trihydroxy-, (4α)- 0024 InChi: InChI=1S/C21H31N3O3/c1-13(2)16-7-5-14(3)11-17(16)20(25)24-18-8-6-15(27-4)12-19(18)23(10-9-22)21(24)26/h6

InChi: InChI=1S/C21H31N3O3/c1-13(2)16-7-5-14(3)11-17(16)20(25)24-18-8-6-15(27-4)12-19(18)23(10-9-22)21(24)26/h6

A series of nicotinamide N-oxides is synthesized and shown to be novel

Chemical Name: 4-({3-[(2S)-2-amino-2-carboxyethyl]-2

Chemical Name: (2S)-2-amino-1-[({[(2R

) decreases the serum glucose in diabetic rats

Kauran-18-oic acid, 16, 17, 19-trihydroxy-, (4α)- 0024 InChi: InChI=1S/C21H31N3O3/c1-13(2)16-7-5-14(3)11-17(16)20(25)24-18-8-6-15(27-4)12-19(18)23(10-9-22)21(24)26/h6Kauran 18 oic acid, 16,17,19 trihydroxy , (4) (compound 5) is a endogenous ent kaurane diterpene compound in green coffee beans, providing direct chemical indicators of low quality coffee. Product information CAS Number: 308821 59 2 Molecular Weight: 352. 47 Formula: C20H32O5 Chemical Name: (1S,4S,5R,9S,10R,13R,14R) 14 hydroxy 5,14 bis(hydroxymethyl) 9 methyltetracyclo[11. 2. 1. 0,. 0,]hexadecane 5 carboxylic acid Smiles: