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Ships within 48 hours · Estimated delivery Jul 28 - Aug 2
then gently dried over 7-8 weeks on raised beds
the parchment dries slowly for 25–27 days across raised beds and mechanical dryers
comfortable fit that won't stretch out or lose its shape
This Pink Bourbon is produced using Elkin Guzman’s Tartaric Acid Cold Room Natural method
New spots open on the 25th-26th of each month at 1 PM PST and ships on the 28th of every month unless it lands on a Sunday or Holiday
PINK TANGY DAIQUIRI BLEND 001 ARCHIVED then gently dried over 7-8This exciting blend brings together coffees from India, Colombia, and Bolivia to create a flavor profile thats both vibrant and dynamic. With standout tasting notes of maraschino cherry, lime, rum, and grapefruit, it radiates energy and complexity in every cup. Highlighting exceptional coffees year after year, this blend showcases a perfect harmony of Bolivia Natural, Colombia Pink Champagne Washed, and India Natural. Its a bright, bold experience